Click on the 3 letter abbreviations for GIF image (IMB, Jena, Germany).
Amino acid | Abbreviations | Molecular mass (Da) |
Number of atoms |
Volume (A3) [1] |
Hydropathy index [2] |
|
---|---|---|---|---|---|---|
Alanine | Ala | A | 89 | 13 | 88.6 | 1.8 |
Arginine | Arg | R | 174 | 26 | 173.4 | -4.5 |
Asparagine | Asn | N | 132 | 17 | 114.1 | -3.5 |
Aspartic acid | Asp | D | 133 | 16 | 111.1 | -3.5 |
Asparagine or Aspartic acid | Asx | B | ||||
Cysteine | Cys | C | 121 | 14 | 108.5 | 2.5 |
Glutamine | Gln | Q | 146 | 20 | 143.8 | -3.5 |
Glutamic Acid | Glu | E | 147 | 19 | 138.4 | -3.5 |
Glutamine or Glutamic acid | Glx | Z | ||||
Glycine | Gly | G | 75 | 10 | 60.1 | -0.4 |
Histidine | His | H | 155 | 20 | 153.2 | -3.2 |
Isoleucine | Ile | I | 131 | 22 | 166.7 | 4.5 |
Leucine | Leu | L | 131 | 22 | 166.7 | 3.8 |
Lysine | Lys | K | 146 | 24 | 168.6 | -3.9 |
Methionine | Met | M | 149 | 20 | 162.9 | 1.9 |
Phenylalanine | Phe | F | 165 | 23 | 189.9 | 2.8 |
Proline | Pro | P | 115 | 17 | 112.7 | -1.6 |
Serine | Ser | S | 105 | 14 | 89.0 | -0.8 |
Threonine | Thr | T | 119 | 17 | 116.1 | -0.7 |
Tryptophan | Trp | W | 204 | 27 | 227.8 | -0.9 |
Tyrosine | Tyr | Y | 181 | 24 | 193.6 | -1.3 |
Valine | Val | V | 117 | 19 | 140.0 | 4.2 |
1 Da = 1.66x10-24g
(1 Dalton is the unit of mass defined as one twelfth of
the mass of the carbon atom 12C, that is 12/12N gram or 1/N gram).N (Avogadro number) = 6.023 x 1023
. N (Avogadro number) = 6.023 x 1023. A team of the Physikalisch-Technische
Bundesanstalt Braunschweig (Office fédéral allemand de métrologie de Brunswick) has determined, in 2003,
a new value of the Avogadro number :NA ≈ 6,0221353 x 1023 mol-1
Å3
: Angström3The program determines the number of each type od amino acid. Then it adds up the molecular weight, and calculates the specific volume using the Cohn-Edsall values [3]. The values were taken from Table II in Zamyatnin (1972) [1]. These values have been confirmed with volumes taken from crystal structures [4]. Also reported are extinction coefficient (calculated assuming additivity using 3500 per Mcm for tryptophans, and 1200 per Mcm for tyrosines [5], and the amino acid composition.
1L = 1 dm3 = 0,001 m3 = 10-3 m3
1mL = 10-3 L = 10-3 dm3 = 10-6 m3
1Å = 10-10 m → 1Å3 = 10-30 m3
1Å3 = 10-30 m3 = 10-24 mL
As mole is a measure of quantity, this conversion is divided by the Avogadro number.
ml/mole X |
10-24 |
= Å3 |
—————— | ||
6.023x10-23 |
ml/mole X |
10 |
= Å3 |
—————— | ||
6.023 |
Amino acid | KD [2] | GES [6] |
---|---|---|
I | 4.5 | 3.1 |
V | 4.2 | 2.6 |
L | 3.8 | 2.8 |
F | 2.8 | 3.7 |
C | 2.5 | 2.0 |
M | 1.9 | 3.4 |
A | 1.8 | 1.6 |
G | -0.4 | 1.0 |
T | -0.7 | 1.2 |
S | -0.8 | 0.6 |
W | -0.9 | 1.2 |
Y | -1.3 | -0.7 |
P | -1.6 | -0.2 |
H | -3.2 | -3.0 |
E | -3.5 | -8.2 |
Q | -3.5 | -4.1 |
D | -3.5 | -9.2 |
N | -3.5 | -4.8 |
K | -3.9 | -8.8 |
R | -4.5 | -12.3 |
[1] | Zamyatnin, A.A., Protein volume in solution, Prog. Biophys. Mol. Biol., 24:107-123 (1972), PMID: 4566650. |
[2] | Kyte, J. and Doolittle, R.F., J. Mol. Biol., 157:105-132 (1982). |
[3] | Cohn, E.J. and Edsall, J.T., In: Proteins, amino acids and peptides. Rheinhold Publishing Corporation, New York., pp. 155-176 and pp.370-381 (1943). |
[4] | Perkins, S.J., Protein volumes and hydration effects. The calculations of partial specific volumes, neutron scattering matchpoints and 280-nm absorption coefficients for proteins and glycoproteins from amino acid sequences. Eur. J. Biochem., 157:169-80 (1986), PMID: 3709531. |
[5] | Wetlaufer, D.B., Adv. Prot. Chem., 17:303-390 (1962). |
[6] | Engelman, D.M., Steitz, T.A. and Goldman A., Annu. Rev. Biophys. Biophys. Chem., 15:321-353 (1986), PMID: 3521657. |
[7] | Zviling, M., Leonov, H. and Arkin, I.T., Bioinformatics, 21(11):2651-2656 (2005), PMID: 15797910. |